Tucked away in the heart of Mdda complex in Dehradun, Uttarakhand, lies a hidden gem that has been serving up mouth-watering snacks for years. Royal Snack Point, a family-run restaurant, was launched in the year (—-) by a lady and her son who have faced their fair share of struggles in life. However, their passion for cooking and dedication to providing top-quality food has kept them going and has made their restaurant a beloved destination for locals and visitors alike.

The menu at Royal Snack Point is simple but delicious with a range of items that are sure to satisfy any craving. From momos to sandwiches, burgers to shakes, there is something for everyone. Their noodles and fried rice are particularly popular, as are their rajma chawal, a North Indian dish that is a staple in many households. No matter what you order, you can be sure that it will be cooked to perfection and bursting with flavour.

But it’s not just the food that makes Royal Snack Point special. It’s the story behind the restaurant and the people who run it. The lady and her son have faced numerous challenges in their lives but they have never given up. Instead, they have poured their heart and soul into their restaurant, creating a welcoming space where customers feel like part of the family. Their resilience and determination are evident in every dish they serve and it’s hard not to feel inspired by their story.

For those who are looking for a taste of something special in Dehradun, Royal Snack Point is a must-visit destination. Whether you are in the mood for a quick snack or a full meal, you won’t be disappointed. And when you meet the lady and her son who run the restaurant, you’ll understand why it’s more than just a place to eat – it’s a testament to the power of hope, hard work and deliciousness.